Sugar Free Peppermint White Hot Chocolate Recipe – Low Carb Hoser
Indulge Without the Guilt: Creamy Sugar-Free Peppermint White Hot Chocolate
craving the comforting warmth of peppermint white hot chocolate but mindful of your carb intake? This recipe delivers all the holiday cheer without the sugar overload, making it perfect for those following a diabetic-friendly or low-carb lifestyle.
Ready in Minutes:
Prep Time: 1 minute
Cook Time: 5 minutes
Total Time: 6 minutes
Yields: 2 servings | Calories: 533kcal per serving
Dietary Considerations: Diabetic-friendly,Gluten-Free,Vegetarian
What You’ll Need:
Small Saucepan
Ingredients:
1 ½ cups Unsweetened Almond Milk (or full-fat coconut milk for a richer flavor)
⅔ cup Sugar-Free White Chocolate chips (Lily’s brand is recommended for accurate nutritional information)
½ cup Heavy Cream
½ teaspoon Pure Vanilla Extract
¼ teaspoon Peppermint Extract
Optional Garnishes: Whipped Cream,Chopped Sugar-Free Mints
Instructions:
- In a small saucepan,combine the almond milk,sugar-free white chocolate chips,and heavy cream.
- Heat over medium-low heat, whisking constantly until the chocolate is fully melted and smoothly incorporated into the liquid.
- Remove from heat and stir in the vanilla and peppermint extracts.
- Pour this decadent peppermint white hot chocolate into two mugs.
- Garnish as desired with whipped cream, chopped sugar-free mints, or other festive toppings.
Enjoy immediately!
Smart Indulgence:
This recipe allows you to enjoy a classic holiday treat without the guilt. While each serving contains 48 grams of carbohydrates, 16 grams come from fiber, resulting in only 32 grams of net carbs. This is considerably lower than traditional peppermint white hot chocolate, which can contain upwards of 70 grams of net carbs!
Flavor Twists:
Experiment with Extracts: Try hazelnut or almond extract for unique flavor variations.
Festive Touch: Sprinkle a pinch of crushed sugar-free candy canes on top for an extra holiday vibe.
